Total 119
| Classification | Title | Nation | Application Number |
|---|---|---|---|
| Patent | Lactobacillus brevis Strain LRCC5229 suitable for functional fermented beverage and Use thereof | Domestic | 10-2021-0189154 |
| Patent | A composition for preventing or improving hangover or gout comprising medicinal plant extract and seaweeds complex extract as active ingredients | Domestic | 10-2021-0185575 |
| Patent | A manufacture method of rice grain-free sikhye that can be made without rice steaming and cooking process | Domestic | 10-2021-0174295 |
| Patent | Apparatus for determining the best quality of green coffee beans and a method for determining the best quality of green coffee beans using the same | Domestic | 10-2021-0174557 |
| Patent | Human Milk Oligosaccharides for Relieved Intestinal Inflammation and Regulated Gut Microbiome, and Use thereof | Domestic | 10-2021-0171408 |
| Patent | A Method of manufacturing cooking rice wine and condiment composition using rice-wine lees extract | Domestic | 10-2021-0171424 |
| Patent | Lactiplantibacillus plantarum Strain LRCC5277 with pH-lowering Ability and Salt Tolerance Having Good Physicochemical and Sensory Properties in Fermented Sausages, and Use thereof | Domestic | 10-2021-0171409 |
| Patent | The food composition of the mixture of hop extracts containing effect to improve sleep or to prevent sleep disorder | Domestic | 10-2021-0163947 |
| Patent | Ready to drink plan coffee drink composition reduced off-flavour and containing cyclodextrin and manufacture method thereof | Domestic | 10-2021-0163948 |
| Patent | A plant protein beverage composition containing granule and manufacture method thereof | Domestic | 10-2021-0158277 |